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A delicious almond flour vegan donut drizzled in maple glaze with a sprinkle of toasted nuts.
Ingredients:
Almond Flour, Pea Protein, Rice Protein, Water, Canola Oil, Peanuts, Cashews, Almonds, Palm Oil, Maltitol, Splenda, Baking Soda, Baking Powder, Salt, Sorbitol (less than 2%), Monoglycerides, Corn Starch, Citrus Fiber, Soy Lecithin, Guar Gum, Xanthan Gum, Cellulose Gum, Red 40, Yellow 5, Sugar, Camuba Wax, Blue 1 Lake
Serving size: 48g
